Carrots

Used in 39 recipes

Emerald-green spring soup with seared lamb cubes and golden tortilla ribbons, glistening with olive oil and mint, served in a wide white bowl with lemon zest flecks.
Roasted Lamb Spring Soup with Crispy Tortilla Strips

May 15, 2026
Golden-skinned chicken thighs nestled in flame-orange, tomato-slicked rice dotted with spring-green asparagus and peas, finished with lemon zest and herbs, served straight from a wide black skillet.
Botswana-style braised chicken and rice with May asparagus

May 8, 2026
Glossy soy-lacquered noodles tangle with bronzed mushrooms, bright carrot ribbons, and emerald spinach, showered with sesame and chives, piled high in a wide, warm white bowl.
One-pan Spring Mushroom Stir-fry Noodles

May 1, 2026
Juicy golden-brown pork medallions atop fluffy quinoa, adorned with bright green asparagus and vibrant carrots, garnished with fresh herbs.
Pan-Seared Pork with Quinoa and Spring Vegetables

Mar 11, 2026
A colorful plate featuring golden-brown fish on vibrant green flatbread, surrounded by roasted carrots and asparagus, drizzled with a fresh herb sauce.
Pan-Seared Fish with Herb Flatbread and Roasted Vegetables

Mar 9, 2026
A colorful plate featuring tender chicken slices atop a bed of noodles, surrounded by vibrant green asparagus and carrots, all drizzled with a light soy sauce.
Steamed Chicken Noodles with Spring Vegetables

Mar 7, 2026
Slices of perfectly broiled beef atop a bed of fluffy herb rice, surrounded by colorful roasted root vegetables.
Broiled Beef with Herb Rice and Roasted Root Vegetables

Feb 26, 2026
A vibrant mix of tender beef, steamed potatoes, and colorful vegetables, drizzled with a fresh herb vinaigrette.
Steamed Beef and Potato Salad with Herbed Vinaigrette

Feb 20, 2026
A vibrant bowl filled with rich, brown stew dotted with colorful root vegetables, served over fluffy quinoa and garnished with fresh herbs.
Beef and Root Vegetable Stew with Quinoa

Feb 6, 2026
A colorful plate featuring sliced grilled beef atop a bed of fluffy quinoa, surrounded by roasted root vegetables, garnished with fresh herbs.
Grilled Beef and Quinoa Salad with Roasted Root Vegetables

Feb 4, 2026
A colorful plate featuring pink salmon, vibrant green broccoli, and golden pasta, all beautifully arranged and garnished with fresh herbs.
Steamed Fish and Colorful Pasta Medley

Jan 18, 2026
A colorful plate showcasing bright orange shellfish atop fluffy quinoa, adorned with vibrant green kale and roasted carrots.
Marinated Shellfish with Quinoa and Winter Vegetables

Jan 17, 2026