April 25

1 recipe

Charred asparagus and glossy seared beef tumble over golden-edged new potatoes and pale endive, dotted with pink radishes and chives, glossed with mustard dressing on a wide white platter.
Warm April Potato Salad with Stir-Fried Beef, Asparagus, and Quick-Pickled Radishes

Apr 25, 2026