Starter

35 recipes

Blistered chickpeas and charred lemon over glossy orzo with bright-green peas, mint, and snowy feta, lightly drizzled with tahini, mounded in a shallow white bowl.
Broiled Lemon-Chile Chickpeas with Minted Orzo and Spring Peas

May 2, 2026
Plump steamed lamb bites on soft tortillas with blush-pink radishes, glossy emerald asparagus, and lemony yogurt, scattered mint and scallions on a matte white platter.
Steamed Spring Lamb Bites on Warm Tortillas

Apr 27, 2026
Bronzed scallops atop pale-gold quinoa flecked with green asparagus and chives, jeweled with pink radish slices and a glossy paprika-brown butter drizzle, on a warm white stoneware starter plate.
Pan-Seared Scallops with Lemon-Asparagus Quinoa, Maple-Paprika Brown Butter & Quick-Pickled Radish

Apr 16, 2026
The dish features succulent slices of golden pork atop a bed of fluffy quinoa, surrounded by vibrant green asparagus and pink radishes.
Roasted Pork with Quinoa and Spring Vegetables

Apr 4, 2026
A colorful plate featuring slices of juicy beef atop fluffy quinoa, garnished with vibrant vegetables and a drizzle of citrus dressing.
Roasted Beef and Quinoa Salad with Spicy Citrus Dressing

Mar 23, 2026
A colorful plate featuring glossy pasta topped with vibrant green asparagus, tender leeks, and succulent shellfish, garnished with fresh herbs.
Stir-Fried Shellfish Pasta with Seasonal Vegetables

Mar 10, 2026
A colorful plate featuring tender chicken slices atop a bed of noodles, surrounded by vibrant green asparagus and carrots, all drizzled with a light soy sauce.
Steamed Chicken Noodles with Spring Vegetables

Mar 7, 2026
A vibrant dish featuring a smooth, pale potato purée topped with colorful, seasoned lentils and garnished with fresh herbs.
Royal Potato & Legume Delight

Feb 22, 2026
Juicy, grill-marked lamb skewers atop a bed of vibrant, green herbed rice, garnished with fresh herbs and a squeeze of lemon.
Grilled Lamb Skewers with Herbed Rice

Feb 18, 2026
A warm, earthy stew of mushrooms and rice garnished with fresh herbs, presenting a comforting blend of brown and green hues.
Mushroom and Rice Stew with Herbs

Feb 12, 2026
A plate featuring succulent, pink pork slices atop a bed of creamy, herb-infused potato mash, garnished with fresh parsley for a vibrant touch.
Sous Vide Pork Tenderloin with Herbed Potato Mash

Feb 7, 2026
Golden-brown lamb skewers resting on a bed of vibrant green leaves, garnished with fresh herbs and a drizzle of olive oil.
Broiled Lamb Skewers with Winter Greens

Jan 14, 2026